Black Carrot Juice E163
Brand: Yangge Product name: Black Carrot Juice E163 Part: Root Active Ingredient: Anthocyanin Specification: 100% Water Soluble Extraction method: HPLC Apperence: Purple red powder
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Product Introduction
What is Black Carrot Juice E163？
Black Carrot Juice E163 Concentrate is a dark red liquid produced by extraction and concentration of the juice from selected carrots. is a natural food coloring, Dark red viscous liquid extract comprising anthocyanin colour from the concentrated juice of Black Carrot. pH adjusted with Citric Acid and < 1000ppm of Sorbic Acid is added as a preservative.Product is used as colourant for confectionery fruit juices, beverages, fruit preparations, dairy products and ice creams.
Source Link: Food Chemistry Journal - Black Carrot Anthocyanins
Black Carrot Juice E163 Specifications
Product Name | Black Carrot Juice E163 |
Part Used | Root |
Appreance | Radish red |
Grade | Food/Supplements/ |
Origin | China |
Shelf life | 2 Years |
Main ingredients | Anthocyanins |
Storage Method | Sealed storage in dark, cool, dry place |
Packing | 25kg/Drum |
Why Choose Us?
Our uniquely positioned to address common challenges of supply, cost, quality, application and regulatory requirements – as well as meeting consumer needs. In fact, in a Global Health and Ingredient Sentiment Survey1, 61% of consumers said that they try to avoid artificial colors in their food and beverages choices. Our team will help you achieve it.
Black Carrot Juice E163 by YANGGEBIOTECH Are:
FDA-approved
Halal certificate
Kosher Certified
Inspected and tested by international laboratories before each shipment
We Stand Behind our Products and Warranties:
Personalized Customer Service
On-time shipments and flexible delivery options
Products certified "safe to use"
Various Packaging Solutions
Profitable Black Carrot Juice E163 Price
Continuous availability
IS A NON-GMO STATEMENT AVAILABLE FOR THIS PRODUCT:
Yes! You may request a copy of the Non-Gmo statement for this product by using the comments box provided on the COA request form.
Black Carrot Juice E163 Uses
Black Carrot Juice E163 is widely used as a natural food coloring agent in the food and beverage industry. Its deep, vibrant color makes it a popular choice for enhancing the visual appeal of various products. Some common applications include:
Beverages: Black Carrot Juice is frequently used in the production of juices, soft drinks, and cocktails to impart a visually striking color.
Confectionery: It is utilized in the coloring of candies, gummies, and other sweet treats.
Bakery Products: E163 is added to bakery items such as cakes, pastries, and icings for a visually appealing finish.
Source Link: International Journal of Food Science - Applications of Anthocyanins in Food
Health Benefits: Besides its color-enhancing properties, Black Carrot Juice brings potential health benefits due to the presence of anthocyanins. These antioxidants are linked to anti-inflammatory and anti-cancer properties.
Source Link: Journal of Agricultural and Food Chemistry - Health Benefits of Anthocyanins
Source Link: European Food Safety Authority - Safety of Food Additives
Package
Black Carrot Juice E163 foodbeverages in a resealable bag. Store it in a cool, dry area protected from light. Reseal after each use.
Packaged in multi-layer kraft paper bag with food grade PE inner bag, net 25kg/bag. (Other packaging types are available on request)
Where to Buy Black Carrot Juice E163?
If you’re a food manufacturer looking for Black Carrot Juice E163 for food products, YANGGEBIOTECH can provide a range of beta-carotene solutions. With YANGGEBIOTECH superior capabilities, you can assure excellent customized color solutions for a wide range of applications. Contact YANGGEBIOTECH for all your color needs.
